A Canteen outsourced to an external agency is available in the campus to provide limited healthy food items for staff and students. It is an optional facility.

As part of a health safety plan, the school has a well equipped kitchen and dining facility. This facility is outsourced to an external agency specialised to provide basic, specified, healthy food items to students and staff, on advance order basis.

Students can avail food during their short break and lunch break as per the prefixed menu, either by informing in advance or at the latest upon arrival at school on the required day. Weekly or monthly coupons are available on request and can be purchased in advance.