Our Grades 6 to 8 students recently swapped textbooks for aprons in an exciting Fireless Cooking Competition.
The event showcased incredible creativity and culinary talentβall without using a flame.
Each student prepared unique gourmet sandwiches, vibrant salads or a healthy snack item.
The challenge promoted healthy eating, time management, aesthetic plating, and culinary safety.
Every participant worked independently to mix, assemble and garnish their own masterpiece.